Doughmore in Ireland is a consistent surf spot with strong Atlantic swells, but the best conditions are heavily influenced by seasonal variations. The prime months for surfing are from **November to March**, when ground swells dominate (71–88% of the time) with mean swell heights ranging from 2.4m to 2.9m. These months offer powerful, clean waves, though wind conditions are often challenging (85–88% bad winds), requiring patience for those rare clean days. Winter sessions are best suited for experienced surfers due to the large, powerful swell energy. **April and October** serve as transition months, with decent ground swells (55–59%) and slightly improved wind stats (17–26% good winds). Swell size averages 1.7–2.1m, offering more manageable waves with occasional offshore days, making them a good compromise for intermediate surfers. The summer months **(May to September)** see a significant drop in quality. Ground swells become rare (13–41%), replaced by shorter-period wind swells, and swell size diminishes to 1.3–1.7m. Wind conditions remain poor (74–84% bad), though marginal sessions can still happen, especially in early mornings or sheltered spots. For the most reliable and powerful surf, winter is king here, but shoulder seasons can still provide fun waves when the elements align.